The place to Eat in HONG KONG • High 7 Eating places for Any Price range (Together with Michelin-Awarded Choices!)


Apart from points of interest like Disneyland, Ngong Ping Cable Automobile, and Victoria Peak, one of many highlights of a visit to Hong Kong is the meals. Its culinary scene provides loads to meals lovers. From conventional Cantonese meals to Michelin-starred eating places to worldwide flavors, you’ll absolutely have a contented tummy throughout your journey. Whether or not you’re craving some siomai, a bowl of wonton noodles, or roasted duck, Hong Kong has one thing to fulfill your urge for food.

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BlogDisclaimer

We perceive that quite a lot of us journey on a funds, particularly those that are going to Hong Kong as their first worldwide vacation spot. Don’t fear — regardless of being an costly metropolis on the whole, there are nonetheless meals locations which might be comparatively inexpensive right here. There are additionally some which might be on the pricier aspect, however could be actually value to strive. If you happen to’re heading to Hong Kong quickly, you may wish to take a look at a few of these eating places and meals spots which have earned a spot on our must-try checklist.

This checklist is in no specific order.


WHAT’S COVERED IN THIS GUIDE?

Tsim Chai Kee

One of the vital widespread budget-friendly meals spots in Hong Kong is Tsim Chai Kee, which has a number of branches throughout town. The one on Wellington Avenue even holds a Michelin Bib Gourmand recognition, so anticipate the strains to get actually lengthy, particularly throughout lunchtime. Thankfully, there are different branches to take a look at.

Tsim Chai Kee Wellington StreetTsim Chai Kee Wellington Street
Tsim Chai Kee Wellington Avenue Department

On our current journey, we visited the Queens Street Central department, which is positioned in a basement. Tsim Chai Kee is well-known for its noodle soup, and it completely lives as much as the hype. Their freshly made egg noodles have the proper springy texture. You possibly can select from a wide range of toppings, together with fish balls, sliced beef, and their signature pork and king prawn wontons. You may as well go for a mixture of toppings, however the broth stays the identical — simmered for a minimum of 5 hours day by day to develop deep shrimp and fish flavors with simply the best degree of saltiness.

Tsim Chai Kee Queens Road CentralTsim Chai Kee Queens Road Central
Tsim Chai Kee Queens Street Central Department
Tsim Chai Kee Wonton NoodleTsim Chai Kee Wonton Noodle
Wonton Noodle Soup

We tried the wonton noodle soup, and the prawns inside had been excellent. Regardless of the filling additionally containing pork, the prawn taste nonetheless stood out. It’s simply probably the greatest noodle soups we’ve had, and at simply HKD 40 (round P300) per bowl, it’s an amazing deal. In Hong Kong’s dear restaurant scene, P300 is taken into account low cost, so don’t be too shocked by meal costs when eating out right here!

TSIM CHAI KEE

Branches: Wellington Avenue and Queens Street Central in Central (Hong Kong Island); Temple Avenue in Jordan and Ivy Avenue in Tai Kok Tsui (Kowloon)

Opening Hours: Wellington Avenue, 11:00 AM – 9:30 PM (Each day); Queens Street Central, 11:00 AM – 9:00 PM (Each day); Temple Avenue, 10:30 AM – 7:15 PM (Mon-Sat) & 10:30 AM – 4:00 PM (Solar); Ivy Avenue, 11:30 AM – 8:30 PM (Tue-Sat) & CLOSED (Solar-Mon)


What to Eat

One other Michelin-recognized spot in Central is What to Eat, a restaurant recognized for its Taiwanese-style beef noodle soup. As quickly as we entered, we had been greeted by partitions adorned with newspaper and journal clippings showcasing the restaurant’s options, together with the nice and cozy smiles of the workers.

What to Eat RestaurantWhat to Eat Restaurant

The meat noodle soup is priced between HKD 85 to HKD 95, relying on the toppings you select. We opted for the beef noodle soup with ribs (HKD 85) and the one with tendon and meat (HKD 89), and each dishes had been improbable! The meat chunks had been giant and braised to perfection, tender and stuffed with taste. The broth was wealthy and savory, not too oily, and reminded us of a memorable beef noodle soup we had in Kaohsiung, Taiwan.

What to Eat Beef Noodle SoupWhat to Eat Beef Noodle Soup
Beef Noodle Soup with Ribs (left) and with Tendon and Meat (proper)
What to Eat Egg RollWhat to Eat Egg Roll
Egg Roll with Cheese

The noodles had been thick and al dente, simply the best way we like them — chewy and satisfying. We additionally tried their egg roll with cheese (HKD 39), which was a scrumptious aspect. The eggs had been thinly unfold, folded, and minimize. Inside, the eggs had been tender and moist, with cheese that oozed out and even stretched with every chunk, making it an ideal complement to the hearty soup.

WHAT TO EAT

Be aware: As of this writing, What to Eat is PERMANENTLY CLOSED. However we’re holding it on this checklist in case they re-open sooner or later.


Dim Sum Sq. Kitchen

Full of wonderful meals spots, Central is a go-to district for meals excursions, and we had been fortunate sufficient to affix one. And Dim Sum Sq. Kitchen — one other gem within the space — is one in all our stops.

We had a beautiful expertise right here since we’re large followers of dim sum. It provides scrumptious dishes like har gao (shrimp dumplings) for HKD 37, siu mai (pork and shrimp dumplings) for HKD 34, spring rolls with pork and shrimp for HKD 26, and crispy BBQ pork buns (fried siopao asado) for HKD 26. Every dish sometimes has three to 4 items, relying on the merchandise.

Dim Sum Square Kitchen BitesDim Sum Square Kitchen Bites
Har Gao (High Left), Siu Mai (Backside Left), and Spring Rolls with Pork and Shrimp (Proper)
Dim Sum Square Kitchen Fried Pork BunDim Sum Square Kitchen Fried Pork Bun
Crispy BBQ Pork Bun

When you can positively go to Dim Sum Sq. Kitchen by yourself, becoming a member of a meals tour is a good thought in the event you’re seeking to expertise a full afternoon of consuming. There are many choices in Hong Kong, and we went with Hong Kong Foodie Excursions, which turned out to be an incredible expertise. The tour contains six meals stops, however in between, you additionally get an opportunity to discover native markets, temples, and extra, supplying you with a pleasant break between every chunk.

Hong Kong Foodie Tours MapHong Kong Foodie Tours Map
Hong Kong Foodie Excursions Map

Among the finest issues about becoming a member of a meals tour is the managed parts, so that you received’t get too full too shortly. Plus, there’s no stress to order loads, particularly when the servings are fairly beneficiant!

DIM SUM SQUARE KITCHEN

Tackle: 78 Jervois Avenue, Sheung Wan, Hong Kong Island, Hong Kong
Opening Hours: Each day, 10:00 AM – 10:00 PM


Tim Ho Wan

You’re most likely already accustomed to Tim Ho Wan, particularly because it’s additionally obtainable within the Philippines. Nevertheless, it initially began in Hong Kong again in 2009, so it’s positively value including to this checklist. Whereas the primary retailer was in Mong Kok, the department in Sham Shui Po holds a Michelin Bib Gourmand recognition.

Tim Ho Wan 1Tim Ho Wan 1
Baked Bun with BBQ Pork (Left), Ha Kao (High Proper), and Siu Mai (Backside Proper)

Throughout our go to, we dined at their department in Central, which is conveniently close to Hong Kong Station. We had been on our option to the airport when starvation struck, so we determined to cease by. We tried their well-known baked bun with BBQ pork (HKD 33), which reminded us of siopao asado. We additionally ordered siu mai and ha kao (HKD 40-42). Whereas it was a bit dearer than different dim sum we tried, the standard and style positively made it well worth the value.

Tim Ho Wan 2Tim Ho Wan 2
Rice Bowl Topped with Minced Beef and Fried Egg (Left) and Rice Noodle Rolls with Pig’s Liver (Proper)

We additionally explored just a few extra dishes from the menu, together with a rice bowl topped with minced beef and fried egg (HKD 42) and rice noodle rolls with pig’s liver (HKD 32). The rice noodle rolls had been tender and never rubbery, with the pig’s liver having no disagreeable aftertaste. It paired splendidly with the soy-based sauce. The feel was a bit uncommon because the liver and noodle rolls had been each tender, however it nonetheless made for a tasty dish.

TIM HO WAN

Branches: Sham Shui Po, Olympian Metropolis, Central, K11 Artwork Mall, Tseung Kwan O, West Kowloon, and Sha Tin

Opening Hours: For the working hours of every department, you’ll be able to take a look at the official web site right here.


Mak Man Kee

Mak Man Kee is a well known noodle restaurant persistently featured within the Michelin Information’s Bib Gourmand checklist. Situated within the Jordan space on Kowloon aspect, this unassuming spot has been serving locals for over 60 years, and it has turn into an establishment within the space. Regardless of its humble exterior, it has earned a powerful following for its scrumptious and inexpensive choices.

Mak Man Kee Dry NoodlesMak Man Kee Dry Noodles
Dry Noodles with Pork and Hoisin Sauce

Although the restaurant is widespread for its wonton noodle soup, which has garnered reward from Michelin, we had been craving one thing totally different. After a lot noodle soup on our journey, we determined to strive its dry noodles with pork and hoisin sauce (HKD 50). The noodles had been skinny and agency — a very good texture, however the dish itself was not like something we’d had earlier than. It reminded us of a mixture of menudo and pansit, an fascinating fusion of flavors and textures.

If you happen to resolve to go to Mak Man Kee, we extremely advocate attempting their signature noodle soup. It’s the dish that made the restaurant well-known and really embodies what they do finest.

MAK MAN KEE

Tackle: G/F, 51 Parkes Avenue, Jordan, Kowloon, Hong Kong
Opening Hours: Each day, 12:00 PM – 12:30 AM


Samsen

Samsen is a Thai restaurant in Hong Kong that we discovered by likelihood in Central throughout a storm, and it turned out to be a welcome break from the same old Chinese language delicacies we had been having fun with. Whereas it’s on the pricier aspect, the meals was extremely good, and it has earned a Michelin Bib Gourmand award. Even when it didn’t have that recognition, the flavors would nonetheless make it value recommending.

Samsen FoodSamsen Food
Khao Soi (Left), Som Tam (High Proper), and Pad Thai (Backside Proper)

We began with som tam (HKD 112), a pounded papaya salad with toasted peanuts, dried shrimp, and tamarind sauce. It was scrumptious, however extremely spicy! For the primary programs, we had khao soi (HKD 158) and pad thai (HKD 158). The khao soi was a standout, with bouncy egg noodles swimming in a wealthy, curry-based broth, large tender items of curried hen, and crispy fried noodles on high. It was additionally garnished with coriander, spring onions, and a slice of lime for a citrusy punch. The pad Thai was equally spectacular, with completely cooked rice noodles and tiger prawns coated in a candy tamarind sauce, topped with peanuts, bean sprouts, and served with recent inexperienced mango on the aspect.

Whereas the meal was wonderful, it’s positively on the costly aspect, so we would not return, to be sincere. Nevertheless, it’s completely value attempting, particularly in the event you’re craving genuine Thai flavors whereas in Hong Kong.

SAMSEN

Branches: Central, Sheung Wan, and Wan Chai
Opening Hours: For the working hours per department, you’ll be able to take a look at the official web site right here.


Lin Heung Kui

Identified for its scrumptious Cantonese dishes and conventional teahouse ambiance, Lin Heung Kui is one other well-loved restaurant in Hong Kong. We truly stumbled upon this place accidentally throughout one in all our current journeys. It was near our resort in Sheung Wan, and we found it whereas looking the Michelin app. Apart from being a preferred native spot, it additionally holds a Michelin Bib Gourmand quotation.

Lin Heung Kui FacadeLin Heung Kui Facade

The restaurant is positioned on the third ground of the constructing, and stepping inside appears like coming into a basic Cantonese teahouse, full with push carts. Many of the clients had been aged locals, and whereas the workers didn’t converse a lot English, they had been extremely heat and affected person. Even the entrance desk workers was very pleasant, making the complete expertise pleasing.

Lin Heung Kui RestaurantLin Heung Kui Restaurant

Out of all of the eating places we tried in Hong Kong, this was my favourite, regardless that we didn’t get to style their most well-known providing, which is dim sum. We arrived for dinner and had been advised that their dim sum sells out by lunchtime, which simply goes to point out how in-demand it’s.

Since dinner service primarily options dishes meant for sharing, we ordered a barbecue platter that included soy hen and roasted goose. It price HKD 168 (round P1250) and is sufficient for a bunch. The meats had been completely scrumptious! The hen was juicy and tender, whereas the goose, which is commonly dry and bony in my expertise, was surprisingly moist and fatty. It was just a little greasy, however in the perfect, most indulgent means. We additionally tried its seafood and diverse vegetable claypot, one other dish made for sharing. The squid, fish, and shrimp had been extremely recent, however the Chinese language cabbage within the broth barely overpowered the seafood flavors.

Lin Heung Kui Barbecue PlatterLin Heung Kui Barbecue Platter
Barbecue Platter
Lin Heung Kui Vegetable ClaypotLin Heung Kui Vegetable Claypot
Seafood and Assorted Vegetable Claypot

If you happen to go to earlier within the day, they provide rice toppings from 10:30 AM to 4:00 PM for as little as HKD 55. From 2:30 PM to 4:00 PM, additionally they serve noodle toppings beginning at simply HKD 39, making it an amazing possibility for an inexpensive but satisfying meal.

LIN HEUNG KUI

Be aware: We final visited in October 2023, however as of June 2025, the enterprise is marked “PERMANENTLY CLOSED”. When you’ve got a extra up to date information, please tell us within the remark part. Thanks!


The place to Keep in Hong Kong

Hong Kong could also be small, however it boasts loads of lodging choices for vacationers. It’s divided into three foremost areas — Kowloon, Hong Kong Island, and the New Territories. Mong Kok and Tsim Sha Tsui are positioned in Kowloon, town middle’s conventional aspect, whereas the Central Enterprise District is discovered on the extra trendy Hong Kong Island. The New Territories area is residence to Hong Kong Disneyland and Hong Kong Worldwide Airport.

The most effective space to remain relies on your itinerary, however you’ll be able to take a look at our WHERE TO STAY IN HONG KONG article for a extra in-depth clarification. For fast reference and suggestions, listed here are a number of the high lodging in Hong Kong primarily based on on-line person evaluations.

Seek for extra Hong Kong Lodges!

Hotel CodesHotel Codes

Have Peace of Thoughts Whereas Touring!

Getting a journey insurance coverage is non-obligatory, however we extremely advocate this, particularly when touring overseas. Journey might be unpredictable, and although we hope we’ll by no means use it, having it offers us peace of thoughts in case of sudden delays, cancellations, or emergencies.

For worldwide locations, take into account PGA Sompo’s TravelJOY Plus insurance coverage. You possibly can GET IT HERE. Don’t neglect to make use of WORTHIT for a particular inexpensive charge.

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